Magnolia Gardens

Daily Tasks:

Prepares and preps meals (breakfast, lunch, dinner ) based upon menu, recipes and forecasted number of meals to be served per resident census
Assists the food service director with the receiving and storage of all deliveries
Verifies accuracy of deliveries by comparing actual order received with the purchase orders &/ or delivery receipts. Notifies food service director of any discrepancies
Places all perishable products in refrigerator/ freezer
Begins preparation and/or prepares current and future meals
Adheres to all food handling and sanitary policies set forth by regulations
Implements batch cooking
Maintains inventory, stock supplies, and re-stocks as needed
Assist with inventory and placing orders when the food service director is not available
Helps coordinate menu ideas and plans
Facilitates team effort/ involvement with kitchen staff and other departments
Coordinates menus for posting (type, copy, cut to size as needed)
Prepares pick-up/ delivery orders as requested utilizing meal delivery log


Magnolia Gardens is an Equal Opportunity Employer (EOE); drug screening and background check required.


$12.00 an hour

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