The Allegro at Parkland, LLC

Cook (Parkland)

The primary responsibility of the Cook is to prepare food of the highest quality and taste for residents and guests of the Community ensuring that the food presentation enhances the dining experience of the residents and guests. Cleanliness of all Dining Service areas and the Dining Service equipment are of the utmost importance.


Special Requirements/Certifications:

· Must be a minimum of 18 years of age.

· High school diploma or equivalent.

· Minimum of six (6) months food service (or related field) preferred.

· Must be flexible/adaptable, pay attention to detail, and have a good sense of teamwork.

· Must have an awareness of safety practices.

· Must possess, or be willing to obtain, current food handler permit and certification of Hepatitis A vaccinations where required.

· Must have a positive Criminal Background Screening.

· Must pass a physical having no signs or symptoms of a communicable disease including tuberculosis where required. Freedom from tuberculosis must be documented on an annual basis where required.

· The Community is a drug free workplace; associates are subject to adherence to the Company Drug Free Workplace policy.


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