Articles Michigan

Assisted living facilities must follow food safety rules covering kitchen conditions, food handling, and storage. These standards protect residents from foodborne illness and support ongoing

General Requirements: 15.1 The assisted living residence shall make laundry services available in one or more of the following ways: (A) Providing laundry service for

Assisted living facilities handle medication in three ways: resident self-administration, assistance with self-administration, and administration by licensed staff. The right method depends on each resident's

13.1 The assisted living residence shall adopt, and place in a publicly visible location, a statement regarding the rights and responsibilities of its residents. The

Minimum Services 12.1 The assisted living residence shall make available, either directly or indirectly through a resident agreement, the following services, sufficient to meet the

Move-In Criteria 11.1 The assisted living residence shall accept only those persons whose needs can be fully met by the existing staff, physical environment and